Restaurant PlanetProef - Duurzaamheid die Smaakt

Highlights

  • Surface600 m2
  • Atmosphere and appearanceBotanical
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About the space

PlanetProef is the culinary heart of Only Planet, where we show that eating responsibly is mainly very tasty and normal. Instead of a lecturing finger, we choose a positive and hopeful perspective on our shared future.

Realistic Balance: We use the scientific EAT-Lancet menu as a source of inspiration. This is a flexitarian diet that focuses on plant-based variety but allows small amounts of meat, fish, or dairy where it fits into a healthy and sustainable pattern.

Accessibility: The concept is designed to appeal to a broad audience, from food lovers to families and business guests. Local and Fresh: We work closely with farmers and suppliers within a radius of 50 km around the host cities Den Bosch, The Hague, and Utrecht.

Capacity: The restaurant offers 150 seats for a luxury dining experience, while the foyer accommodates up to 750 guests for an informal 'Streetfood Market' atmosphere.

Business Impact: For companies, PlanetProef is a tangible way to translate CSRD ambitions into a concrete, shared experience without compromising hospitality.

John van der SteltChief Zakelijke Markt
  • Direct contact with the venue!
  • No extra costs
John van der SteltChief Zakelijke Markt
  • Direct contact with the venue!
  • No extra costs

Characteristics





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Restaurant PlanetProef - Duurzaamheid die Smaakt

Surface600 m2
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Surface1,925 m2
Capacity100 until 1200 people
Foyer