VanOost Restaurant

Step inside the first floor of a former university building from 1908 in Amsterdam, where history is visible in every detail—from the original wooden beams to the stained glass windows.

Experience fine dining in a setting like no other—with authentic wooden elements, high ceilings, and an open kitchen as the centerpiece. Whether you opt for an elaborate evening out or a few dishes, at VanOost you dine the way you want.

Chef Floris van Straalen creates dishes inspired by Japanese and French culinary influences. Dishes that take you on a culinary journey between east and west, prepared with local and seasonal ingredients.