Moutzolder
Highlights
- Surface160 m2
- Atmosphere and appearanceIndustrial & Contemporary design
- Floor6st floor
About the space
In the past, this space was used for storing malt, one of the main ingredients of beer. By storing the malt high up in the building, gravity helped to transport it easily to the boilers and mills on the lower floors.
Today, the Malt Loft has been transformed into our innovative playground, Heineken Studio. Here, new ideas are born, tested, and brought to life. As a result, the space continues to evolve.
